Line Cook 3
Company: Great Wolf Lodge
Location: Chehalis
Posted on: January 22, 2023
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Job Description:
WAGE STARTING AT $25.50/hour
At Great Wolf, the Restaurant Cook 3 works in a fast paced,
exciting environment to deliver on our commitment to high quality
hospitality. The Restaurant Cook 3 prepares food in accordance with
recipes set by the Executive Chef, ensuring meal quality and guest
satisfaction.
Essential Duties & Responsibilities
Ensure the daily operation of the back of house adheres to
operating procedure guidelines
Perform food preparation tasks for all fruits, vegetables, meats,
poultry, fish, etc. used in recipes
Prepare all food items per recipe guidelines, tasting and adjusting
for flavor with assistance of chef
Ensure back of house area adheres to the highest standards of
cleanliness, presentation, and service
Maintain appropriate levels of necessary dishes and utensils; keep
all dishware used in cooking and serving clean and sanitary at all
times
Monitor supply levels in back of house area and replenish as
necessary
Monitor equipment operation, perform preventative maintenance,
troubleshoot breakdowns, maintain supplies, and call for repairs as
necessary
Ensure compliance with all food-handling and sanitation
regulations
Basic Qualifications & Skills
Some High School education or equivalent
Must be flexible regarding scheduling based on business demands,
including nights, weekends and Holidays as needed
Successful completion of criminal background check and drug
screen
Desired Qualifications & Traits
Enrollment in, or willingness to work towards culinary degree
Previous cook experience
Understanding of sanitation-related issues and knowledge of
precautions necessary to ensure a clean food preparation
environment
Proven teamwork
Projects professional image that inspires trust and confidence
Enthusiastic and positive energy
Physical Requirements
Able to lift up to 30 lbs.
Able to bend, stretch, and twist
Able to stand for long periods of time
Equal Opportunity Employer/Protected Veterans/Individuals with
Disabilities
The contractor will not discharge or in any other manner
discriminate against employees or applicants because they have
inquired about, discussed, or disclosed their own pay or the pay of
another employee or applicant. However, employees who have access
to the compensation information of other employees or applicants as
a part of their essential job functions cannot disclose the pay of
other employees or applicants to individuals who do not otherwise
have access to compensation information, unless the disclosure is
(a) in response to a formal complaint or charge, (b) in furtherance
of an investigation, proceeding, hearing, or action, including an
investigation conducted by the employer, or (c) consistent with the
contractor's legal duty to furnish information. 41 CFR
60-1.35(c)
Keywords: Great Wolf Lodge, Tacoma , Line Cook 3, Hospitality & Tourism , Chehalis, Washington
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